
• Never try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
• Do not store items on the cooking surfaces.
• Metallic objects such as knives, forks, spoons and lids should not be
placed on the hob surface since they can get hot.
• Do not use a steam cleaner to clean the appliance.
• After use, switch off the hob element by its control and do not rely
on the pan detector.
• If the glass ceramic surface/ glass surface is cracked, switch off the
appliance to avoid the possibility of electric shock
• If the supply cord is damaged, it must be replaced by the
manufacturer, an authorized Service or similarly qualified persons in
order to avoid a hazard.
Hob User Manual
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