John Lewis JLBIOS625 manuales

John lewis JLBIOS625 Manual de usuario (60 paginas)

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Inglés

Tabla de contenidos

Steam oven

1

Contents

2

Safety information

4

General Safety

4

Safety instructions

6

Steam Cooking

7

Pyrolytic cleaning

7

Internal light

8

Disposal

8

Product description

9

Control panel

10

Steam oven User Manual 11

11

Steam oven User Manual12

12

Before first use

13

Daily use

14

Heating Functions

15

Steam oven User Manual16

16

Steam cooking

17

Tank Empty indicator

17

Activating a heating function

17

Tank Full indicator

18

Emptying the water tank

18

Heat-up indicator

18

Fast Heat Up Indicator

18

Residual heat

18

Clock functions

19

Heat + Hold

20

Extra Time

20

Automatic programmes

21

Assisted Cooking with Weight

22

Automatic

22

Using the accessories

23

Inserting the accessories

24

Telescopic Runners

24

Accessories for steam cooking

25

Steam cooking in a dietary

26

Direct steam cooking

27

Additional functions

28

Set + Go

29

Automatic Switch-off

29

Brightness of the display

29

Cooling fan

29

Safety thermostat

29

Hints and tips

30

Baking and roasting table

31

Bread and pizza

32

Grilling

34

Turbo Grilling

35

Steam oven User Manual36

36

Moist Fan Baking

37

Slow Cooking

37

Preserving

38

Soft fruit

39

Stone fruit

39

Vegetables

39

True Fan + Steam

40

Cooking in the dietary baking

41

Side dishes

42

Pizza Setting

43

Steam Regenerating

43

Bread Baking

43

Core temperature sensor table

44

Care and cleaning

45

Cleaning the water tank

46

Cleaning the oven door

47

Steam oven User Manual

48

Replacing the lamp

49

The back lamp

50

Troubleshooting

51

Service data

52

Building In

53

Securing the appliance to the

53

Electrical installation

53

Energy efficiency

54

Steam oven User Manual 55

55

Repairs - after sales service

56

ENVIRONMENTAL CONCERNS

58

Steam oven User Manual 59

59

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